Simple. Veganic. Fresh.
Microgreens
Order your weekly deliveries of fresh, local, veganic microgreens today!
Shiso
Shiso is a unique microgreen that begins earthy and sweet, but then fades into more complex flavors of spice with hints of cumin, basil, anise, and spearmint. The aroma is reminiscent of cinnamon and cloves.
High in Vitamin K, Vitamin A, and Vitamin C. These microgreens also contain large amounts of Calcium, Phosphorous, Iron, Potassium and antioxidants. In Chinese medicine, shiso has been used to make tea and is believed to help reduce inflammation and symptoms associated with the common cold such as a cough and chest congestion. Shiso is also a natural antiseptic.
These microgreens are best eaten uncooked. Used primarily in Japanese and Korean cuisine, Shiso pairs well with fish, soups, salads, noodles, stir-fries, and even steeped in green tea. Experiment and discover your next favorite!
Veganically grown with love in Dublin, OH
$7.00 – $10.00
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Everyday Microgreens
Always available varieties to compliment any meal. Order individually or create your own subscription plan by selecting your favorites!
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The Blender
$7.00 – $23.00 -
Broccoli
$7.00 – $10.00 -
Mystery
$7.00 – $10.00 -
Snow Pea
$7.00 – $10.00 -
Sunflower
$7.00 – $10.00 -
Spicy Mustard
$7.00 – $10.00 -
Kale
$7.00 – $10.00 -
Red Radish
$7.00 – $10.00 -
Kale Yeah! Blend
$7.00 – $10.00 -
Red Cabbage
$7.00 – $10.00 -
Variety Pack
$10.00 -
Kitchen Sink Blend
$7.00 – $25.00 -
Nasturtium
$7.00 – $10.00 -
Sweet Corn
$10.00 -
The Foodsmith’s Blend
$7.00 – $23.00 -
Osaka Wasabi
$7.00 – $10.00 -
Spicy Radish Blend
$7.00 – $10.00 -
Buckwheat
$7.00 – $10.00 -
Daikon Radish
$7.00 – $10.00 -
Spicy Blend
$7.00 – $10.00 -
Triton Radish
$7.00 – $10.00
Seasonal Microgreens
Available for a limited time. Order individually or create your own subscription plan by selecting your favorites!
Microgreens Multi-Packs
Having difficulty deciding? Check out our bundled packages and discover your next favorite microgreen!
Subscription Only Microgreens
"Wait, you have more?!" - Yes. Lots more. The good news is that we're looking for new microgreens to add to our list nearly every day! Who knows how big our list will get, but hey, this is what we do.
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Arugula
From: $6.65 – $9.50 / Week -
Genovese Basil
From: $6.65 – $9.50 / Week -
Red Sorrel
From: $6.65 – $9.50 / Week -
Cilantro
From: $6.65 – $9.50 / Week -
Wheatgrass
$15.00 – $25.00 -
Leek
From: $6.65 – $9.50 / Week -
Bulls Beet
From: $6.65 – $9.50 / Week -
Cinnamon Basil
From: $6.65 – $9.50 / Week -
Carrot
From: $6.65 – $9.50 / Week -
Red Chard
From: $6.65 – $9.50 / Week
